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Address

4 Bingham Avenue
Rumson, NJ 07760
(732) 933-9272

Hours

Monday – Thursday | 5 pm – 9 pm
Friday – Saturday | 5 pm – 9:30 pm
Sunday | 5 pm – 8:30 pm
Bar | Open at 4 pm

*Weather permitting*

4 Bingham Ave, Rumson, NJ, USA

Private Dining

Our beautiful panoramic view of the Navesink River is your canvas for the most breathtaking private dining event imaginable. Floor-to-ceiling windows allow your guests to enjoy expansive, crystal clear waterfront views. The sprawling lawn by the river is the perfect location to welcome guests to a friendly, outdoor cocktail reception or ceremony space. Luscious greenery surrounds our waterfront location, leading to our very own private dock. This dock has provided a stunning backdrop for thousands of perfect photo opportunities for weddings, rehearsal dinners, birthday celebrations or any special event.

For more information, please contact Barbara Penta at bpenta@saltcreekgrille.com

Learn More

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Follow Us

Whether you are posting, checking in, or telling a friend, use the hashtag

#saltcreekgrille for the possibility to be featured.

Save. The. Date! Join us in Princeton, NJ for a Happy Hour Cocktail Party on June 7 with our friends distilleria.nardini winebow from 5-7 PM.

Featuring Specialty Cocktails:

🍸 Sbagliato:
Bittersweet & Bright
Nardini Bitter, Sweet Vermouth, Prosecco, Orange

🍸 After Two I Wasn’t BITTER:
Deep, Bitter, Tart
Nardini Bitter Chinato, Nardini Rubarbaro, Lini Lambrusco Rose, Orange

#freethespritz
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Our Creek Flatbread is the perfect savory companion for any time of day. Whether you're fueling up for lunch or winding down after a long day, this delicious dish is sure to satisfy your cravings. 🍴👌 ⁠

🌿Pesto⁠
🧀Mozzarella⁠
🥬Arugula⁠
🍅Tomatoes⁠
🧀Shaved Asiago⁠
👌Aged Balsamic ⁠
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A photo of steak perfection. Wood-Fired Filet Mignon demi-glace to perfection served with farmer's market vegetables and mashed potatoes. Served at our Dana Point, CA location. 🥩⁠

steakchannel
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"Barbecue is the quintessential American food, a cuisine born of fire and smoke and shared by all." - Jim Shahin #NationalBBQDay ...

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Crispy and satisfying, it's definitely the season for Fish & Chips! ...

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