Years before our doors opened in July of 1996, Tim McCune and his original business partner, Pete Truxaw, dreamed of creating a neighborhood restaurant tailored to their community. They envisioned an upscale yet casual American-themed grille, where friends and family would come to relax and savor a unique dining experience. It was from that dream that Salt Creek Grille was born.
Our culinary approach follows the time-honored tradition of grilling meats over hot, mesquite embers. With a dedication to sourcing responsibly, our food is crafted with the freshest meats, poultry, fish, and produce available. Our menu may be paired with unique wines from boutique vineyards and well-known cellars, catering to both the connoisseur and casual taster.
We invite you to experience the Salt Creek Grille way.
Salt Creek Grille Gift Cards are perfect any time of the year and for every special occasion – Birthdays, Anniversaries, Mother’s Day, Father’s Day or Christmas.